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Presentation of “Tasting Georgia” in US

Publish Time 2017-10-11 18:28:00


A presentation of book “Tasting Georgia,” book by Carla Capalbo, Italian Photographer and traveler was held at the Embassy of Georgia in US. The book tells about Georgian food and wine traditions. It includes recipes, photos and maps. 

The idea for Tasting Georgia, food and wine journey in the Caucasus was born in June, 2013, when the author visited the country for the first time.


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